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Matprat

Oppskrifter, matprat og kulinariske drikkevarer

869 topics in this forum

    • 80 replies
    • 30,494 views
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    • 5 replies
    • 218 views
  1. Stekepanne, erfaringer ?

    • 39 replies
    • 6,652 views
    • 6 replies
    • 1,118 views
    • 74 replies
    • 10,602 views
  2. Stek av elgnakke

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    • 11 replies
    • 438 views
    • 140 replies
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    • 11 replies
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    • 25 replies
    • 464 views
  3. Beef Jerky

    • 109 replies
    • 42,975 views
  4. Slakting av julegris

    • 77 replies
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    • 6 replies
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    • 33 replies
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    • 231 replies
    • 41,348 views
    • 6 replies
    • 421 views
  5. Hvordan stikke gris?

    • 8 replies
    • 659 views
  6. Speking av elghjerte

    • 36 replies
    • 23,300 views
  7. Dansk Træmel

    • 1 reply
    • 327 views
  8. Pinnekjøtt av elg?

    • 3 replies
    • 493 views
  9. Talg fra elg og rein

    • 5 replies
    • 283 views
    • 6 replies
    • 414 views
  10. Nedskjæring av hjort

    • 1 reply
    • 357 views
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    • 438 views
    • 6 replies
    • 980 views
  11. Tråden om pølsemaking

    • 239 replies
    • 52,407 views
    • 2 replies
    • 587 views
  12. Saltlake til bacon.

    • 13 replies
    • 3,723 views
    • 7 replies
    • 1,358 views
  13. BBQ Viltkjøtt

    • 14 replies
    • 683 views
    • 38 replies
    • 2,663 views
  14. Mørning av kjøtt

    • 11 replies
    • 2,511 views
  15. Æ

    • 40 replies
    • 3,844 views
  16. Langtidsteke reinsdyrstek

    • 4 replies
    • 1,594 views
    • 5 replies
    • 805 views
  17. Pølsestapper

    • 5 replies
    • 1,252 views
    • 1 reply
    • 642 views
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    • 628 views
  18. Marinert gås [bryst]

    • 9 replies
    • 1,085 views
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    • 897 views
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    • 799 views
  19. Indrefilet av villsvin.

    • 8 replies
    • 1,701 views
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    • 16 replies
    • 9,847 views
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