Matprat

932 topics in this forum

1. Mørne helt rådyr i kjøleskap

   By arne mo, March 29, 2011
   • 11 replies
   • 2.2k views
   • 
   • olepolet
   • April 17, 2011

2. antibac på spritbrenner

   By Vuldr, February 2, 2011
   • 22 replies
   • 3.4k views
   • 
   • SittingDuck
   • April 17, 2011

3. Tjälknöl - hvordan gjøres det?(tittel endret)

   By pejo, December 22, 2009
   • 23 replies
   • 16.8k views
   • 
   • Tordenkil
   • April 17, 2011

4. Hjortegryte til 14

   By hauk, January 8, 2011
   • 17 replies
   • 11.6k views
   • 
   • Hisbotten
   • April 15, 2011

5. HJELP !! Fryseren er ødelagt

   By rypejegern, March 15, 2011
   • 24 replies
   • 10.9k views
   • 
   • Fattern
   • April 3, 2011

6. Oppskrift på viltgryte

   By Daywalker, April 2, 2011
   • 2 replies
   • 2.2k views
   • 
   • Daywalker
   • April 3, 2011

7. kan man plukke einer og einebær på vinteren?

   By BRM, December 26, 2010
   • 18 replies
   • 15.4k views
   • 
   • rypoman
   • March 31, 2011

8. God fiskesaus, hjelp trengs

   By vegard_dino, March 28, 2011
   • 15 replies
   • 1.8k views
   • 
   • vegard_dino
   • March 31, 2011

9. Julepølse m.m

   By Toby, March 29, 2011
   • 0 replies
   • 482 views
   • 
   • Toby
   • March 29, 2011

10. Vilt til kvardags

    By VestlandsJeger, March 14, 2011
    • 17 replies
    • 2.3k views
    • 
    • VestlandsJeger
    • March 28, 2011

11. tjælknøl

    By skattebo, March 21, 2011
    • 0 replies
    • 1.2k views
    • 
    • skattebo
    • March 21, 2011

12. kurv.

    By skattebo, March 21, 2011
    • 0 replies
    • 449 views
    • 
    • skattebo
    • March 21, 2011

13. lucy

    By skattebo, March 15, 2011
    • 0 replies
    • 514 views
    • 
    • skattebo
    • March 15, 2011

14. spekepølse

    By skoging, February 17, 2011
    • 4 replies
    • 1.9k views
    • 
    • skattebo
    • March 15, 2011

15. Hvordan tilberede rype

    By 1983, March 14, 2011
    • 5 replies
    • 2.7k views
    • 
    • Oddgeir
    • March 15, 2011

16. Smaksforskjell på li- og fjellrype?

    By GS Terje, March 14, 2011
    • 3 replies
    • 1.3k views
    • 
    • Oddgeir
    • March 14, 2011

17. Heilsteikt Reinsdyrslår

    By HEK, March 1, 2011
    • 1 reply
    • 1.3k views
    • 
    • emonsen
    • March 1, 2011

18. Oppbevaring av spekemat

    By Melk, February 22, 2011
    • 0 replies
    • 3.5k views
    • 
    • Melk
    • February 22, 2011

19. Speke rådyrbog?

    By arne mo, December 15, 2010
    • 16 replies
    • 5.5k views
    • 
    • arne mo
    • February 20, 2011

20. Morsdags middag!

    By Mauser68, February 16, 2011
    • 9 replies
    • 1.5k views
    • 
    • MrMju
    • February 17, 2011

21. Tråden for restemat

    By Mauser68, February 16, 2011
    • 2 replies
    • 580 views
    • 
    • HighPower
    • February 17, 2011

22. Villsvin

    By Callandor, June 8, 2010
    • 3 replies
    • 1.1k views
    • 
    • hholm1
    • February 14, 2011

23. Calzone på bål.

    By 73alfa, February 14, 2011
    • 3 replies
    • 1.4k views
    • 
    • Mauser68
    • February 14, 2011

24. Flå dyret med ein gong?

    By Linduvarri, October 24, 2010
    • 41 replies
    • 6.5k views
    • 
    • vavlo
    • February 9, 2011

25. Ballalaikasnadder :) 1 2

    By jaktlykke, November 2, 2008
    • 53 replies
    • 7.5k views
    • 
    • einherje
    • February 4, 2011

26. Steinovn

    By ELGR, February 2, 2011
    • 2 replies
    • 1.4k views
    • 
    • ELGR
    • February 3, 2011

27. Tråden om brødbaking

    By Mauser68, January 6, 2011
    • 20 replies
    • 2.9k views
    • 
    • Mauser68
    • February 2, 2011

28. Skal lage hjortepølse, noen gode oppskrifter der ute?

    By Larssan, January 31, 2011
    • 11 replies
    • 8.7k views
    • 
    • Dadden
    • February 1, 2011

29. Noen som har god vaffeloppskrift?

    By Forstkandidaten, January 31, 2011
    • 15 replies
    • 1.3k views
    • 
    • stardust
    • January 31, 2011

30. Tørka reinsdyrkjøtt

    By Hedmarkingen, August 18, 2010
    • 13 replies
    • 2k views
    • 
    • Engan
    • January 30, 2011

31. Forb... dr*tkomfyr! (eller: hvor var reguleringsteknikerne?) 1 2

    By Sako 30-06, August 29, 2010
    • 56 replies
    • 6.6k views
    • 
    • LarsE
    • January 24, 2011

32. Marinade for vilt

    By hauk, December 30, 2010
    • 5 replies
    • 29.1k views
    • 
    • Ilatad
    • January 20, 2011

33. for mye røykt rådyrlår

    By lnetland@gmail.com, January 9, 2011
    • 18 replies
    • 3.9k views
    • 
    • Erikr
    • January 16, 2011

34. noen som kan hjelpe meg med hvordan jeg tørker kjøtt

    By tur jente 83, January 13, 2011
    • 7 replies
    • 4.5k views
    • 
    • Andreasv
    • January 14, 2011

35. Hjemmelaget pancetta og bruk av nitrittsalt

    By Elastica, January 4, 2011
    • 4 replies
    • 3.9k views
    • 
    • Mauser68
    • January 8, 2011

36. Hjortepølse med Faste Del2

    By Mauser68, November 21, 2010
    • 24 replies
    • 3.7k views
    • 
    • Mauser68
    • January 5, 2011

37. Rigor mortis (dødsstivhet)

    By Tommy B., January 4, 2011
    • 4 replies
    • 1.3k views
    • 
    • Tommy B.
    • January 4, 2011

38. Oppskrift på kanadagås

    By alovset, January 1, 2011
    • 4 replies
    • 4.1k views
    • 
    • alovset
    • January 3, 2011

39. Nyttårsmiddagen 2010

    By Mauser68, January 2, 2011
    • 7 replies
    • 1.3k views
    • 
    • Egil
    • January 3, 2011

40. Nyttårssteik

    By flanged, January 1, 2011
    • 9 replies
    • 767 views
    • 
    • flanged
    • January 1, 2011

41. Ølet frøs!

    By Bukken, December 26, 2010
    • 23 replies
    • 4.1k views
    • 
    • Dunkerante
    • December 27, 2010

42. Alle snakker om julemiddagen., men kva et folk på juledag?

    By beagle, December 12, 2010
    • 40 replies
    • 2.5k views
    • 
    • Tommy B.
    • December 26, 2010

43. Lite kjøt på stokkanda....

    By Palmer, October 19, 2010
    • 9 replies
    • 1.2k views
    • 
    • Kvamsgutten
    • December 26, 2010

44. laksand som mat?

    By Tommy B., December 24, 2010
    • 9 replies
    • 4.4k views
    • 
    • flanged
    • December 25, 2010

45. Carpaccio

    By arne mo, December 23, 2010
    • 6 replies
    • 1.3k views
    • 
    • Mullins
    • December 23, 2010

46. Nå er tørka-kjøttet snart ferdig!

    By biggen, December 22, 2010
    • 6 replies
    • 675 views
    • 
    • biggen
    • December 22, 2010

47. Villsvinribbe

    By Chef, December 20, 2010
    • 4 replies
    • 1.3k views
    • 
    • Hugin
    • December 21, 2010

48. Hjemmelaget dram og likør

    By El Gringo, December 6, 2010
    • 6 replies
    • 8.1k views
    • 
    • Chiefen.v-2
    • December 14, 2010

49. Sel

    By krey, October 16, 2010
    • 20 replies
    • 2.9k views
    • 
    • Chiefen.v-2
    • December 13, 2010

50. Me lager julebogskinke...

    By Mauser68, November 28, 2010
    • 8 replies
    • 1k views
    • 
    • Mauser68
    • December 11, 2010