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Matprat

Oppskrifter, matprat og kulinariske drikkevarer

868 topics in this forum

    • 80 replies
    • 30,187 views
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    • 13 replies
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  1. Stekepanne, erfaringer ?

    • 39 replies
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    • 6 replies
    • 1,050 views
    • 74 replies
    • 10,334 views
  2. Stek av elgnakke

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    • 140 replies
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    • 11 replies
    • 2,840 views
    • 25 replies
    • 412 views
  3. Beef Jerky

    • 109 replies
    • 42,231 views
  4. Slakting av julegris

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    • 6 replies
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    • 231 replies
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    • 6 replies
    • 355 views
  5. Hvordan stikke gris?

    • 8 replies
    • 559 views
  6. Speking av elghjerte

    • 36 replies
    • 22,901 views
  7. Dansk Træmel

    • 1 reply
    • 292 views
  8. Pinnekjøtt av elg?

    • 3 replies
    • 443 views
  9. Talg fra elg og rein

    • 5 replies
    • 245 views
    • 6 replies
    • 327 views
  10. Nedskjæring av hjort

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    • 6 replies
    • 939 views
  11. Tråden om pølsemaking

    • 239 replies
    • 51,468 views
    • 2 replies
    • 497 views
  12. Saltlake til bacon.

    • 13 replies
    • 3,576 views
    • 7 replies
    • 1,275 views
  13. BBQ Viltkjøtt

    • 14 replies
    • 639 views
    • 38 replies
    • 2,625 views
  14. Mørning av kjøtt

    • 11 replies
    • 2,367 views
  15. Æ

    • 40 replies
    • 3,821 views
  16. Langtidsteke reinsdyrstek

    • 4 replies
    • 1,442 views
    • 5 replies
    • 789 views
  17. Pølsestapper

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  18. Marinert gås [bryst]

    • 9 replies
    • 1,005 views
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    • 774 views
  19. Indrefilet av villsvin.

    • 8 replies
    • 1,596 views
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    • 36 replies
    • 4,445 views
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